Eating Disorders: Sociological Factors

For many years, researchers and clinicians who work with individuals with eating disorders including anorexia and bulimia have been dedicated to working predominantly with Caucasian females. For example, as noted in Fundamentals of Abnormal Psychology, “Ninety to 95 percent of all cases of anorexia nervosa occur in females” (Comer, 2016, p. 280). However, this may be changing in some significant ways, as evidenced in the video program entitled The Perfect Image. This documentary on eating disorders in elite gymnasts depicts one man’s experiences with anorexia nervosa, demonstrating that eating disorders can also affect men. In a similar way, the section titled “Multicultural Factors: Racial and Ethnic Differences,” beginning on page 295 in the textbook, highlights increasing similarities between women from other ethnic minority groups and Caucasian American women with respect to their concerns about weight and appearance, their dieting practices, and their vulnerability to the development of eating disorders. In this week’s Discussion, you will comment on and share your reactions to this changing landscape for eating disorders.
To prepare for this Discussion:
Review the Learning Resources on eating disorders, including the article by Jackson & Chen (2015).
Consider the role of sociocultural factors in some of these recent developments in the area of eating disorders.
With these thoughts in mind:

Post an analysis of the sociocultural risk factors contributing to a rise in eating disorders in both men and women in a variety of racial and ethnic groups. Include in your analysis an explanation of the factors that present the most risk for these groups, as well as your thoughts about why there has been an increase in and “spread” of these disorders. Be sure to justify your response with citations from the Learning Resources as well as at least one outside resource. Finally, given your new understanding regarding the development of eating disorders, comment on whether you think it is possible to develop a comprehensive sociocultural risk factor model and why (refer to Chapter 2, “Models of Abnormality”).

Support our assignment with at least one reference (textbook or other scholarly, empirical resources). You may state your opinion and/or provide personal examples; however, you must also back up your assertions with evidence (including in-text citations) from the source and provide a reference.

Learning Resources
Comer, R. J. (2016). Fundamentals of abnormal psychology (8th ed.). New York, NY: Worth
Chapter 9, “Eating Disorders”
Chapter 10, “Substance Use and Addictive Disorders”
and

and articles