Nutrition Case Study Case Study in Nutrition

Nutrition Case Study Case Study in Nutrition

1)List the client-specific nutritional/lifestyle imbalance – Diabetic – 55-year-old male family member ( with high blood pressure, acid reflux, sleep issues, bruises (also low on Vitamin B, Vitamin C and magnesium)
2) Create a nutritional/lifestyle plan to incorporate:
a)Therapeutic diet ( suitable for condition/imbalance i.e. Mediterranean Diet and others can be suggested) with instructional/educational handout (links can be provided in reference section)
b)Identify applicable supplements address the imbalance – be specific with Type/strength/dosage and include an educational handout(links can be provided in reference section)
c)Identify applicable Medicinal herbs to identify the problem – be specific with type/strength/preparation/dosage and include an educational handout(links can be provided in reference section)
3)At least 4 references are required.
4)In addition, a 750-1000 word synopsis of your reasons for recommending the therapeutic plan is also required. Please include word count.